Classic Chocolate Chip Cookies
Crispy edges, gooey middle - the one everyone asks for. · 25 min · Easy
Ingredients
- 250g flour
- 150g brown sugar
- 120g butter
- 2 eggs
- 200g chocolate chips
- 1 tsp vanilla
Method
- Cream the butter and sugar.
- Beat in the eggs and vanilla.
- Fold in the flour and chocolate chips.
- Bake at 180C for 11 minutes.
Reviews
Crumbelina
★★★★★
Absolutely delicious! The whole batch vanished in ten minutes.
Captain Crunchwrap
★☆☆☆☆
Mine came out flat and sad. Disgusting. Where did I go wrong?
Gingersnap_Greg
★★★★☆
Solid base recipe. I sprinkle a little sea salt on top before baking.
sinktest-86dbae0c
★★★★★
sinktest-86dbae0c